Our department often receives treats from all over the world. Between gifts we receive and items we pick up while traveling for work there are often many things to munch on; chocolates from Brazil and Europe, pineapple cakes from Taiwan, rice crackers from Korea, etc. I have often lamented that stricter rationing is not instituted to insure I am not grabbing one every time I walk by, often you will find me moving the jar or plate to an area where others are more likely to feed from it. Today my boss discovered the one sure way for me not to take any treats – he returned from Mexico with Tequila filled chocolates.
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